An autism or ADHD diagnosis without access to treatment is a hollow outcome | Letter

Number of people killed in the Democratic Republic of Congo from disease exceeds 3,000 amid response funding gap.

Alison Smith says food bans do not improve compliance, they create a false sense of security in patients As the mother of a child with anaphylactic allergies, I am sympathetic to the terror that Lucy Pasha-Robinson describes (Food allergies when flying are no joke. That’s why nuts should be banned on planes, 27 August). Indeed, last summer I spent six hours compulsively cleaning on a demonstrably filthy flight. Flight crew handed out wipes to passengers “to clean your tray tables”, then proceeded to serve packets of cashews (my child’s anaphylactic nut) with drinks. My nerves were shredded by the time we arrived in Chicago. However, I am firmly against the banning of nuts from the skies. Food bans do not improve compliance, and they create a false sense of security in patients...

For a decade I lived with a fear so bad that I once tried to climb out of a tube carriage while it was in motion. Then a hypnotherapist told me to ask my parents one very important question In 2000, I had been living in London for just over a decade and working at EMI Records for five years. I had moved to Brixton from Surrey – where space and peace were generally abundant – in the late 80s, and I’d noticed I was becoming increasingly anxious and claustrophobic, particularly on public transport. As things got progressively worse, I had a string of distressing panic attacks. Every time, it felt like the world around me was closing in. Then, in July 2003, during my daily commute between Brixton and the South Bank, I had a panic attack so intense I tried to climb out of the tube carriage doors. Thankfully, other passengers held me back until we arrived at the next platform – but I knew the problem was no longer something I could ignore...